G-OB™: Gilmer County Schools Employment – Cook for Energy Express - GES - 05.29.12

POSITION: Cook for Energy Express Summer Program - Glenville Elementary School
EMPLOYMENT TERM: 3.5 hours per day (10:00 AM – 1:30 PM) June 18 – July 27, 2012 (29 days excluding July 04)
QUALIFICATIONS:
Must have GED or high school diploma.
Must pass state service personnel competency test for Cook.
Prior experience as school cook preferred.
Job Description: FOR THE POSITION OF COOK II
REPORTS TO: Building Principal and Cook III or Cafeteria Manager
JOB GOAL: To provide a nutritious meal that meets all state and federal standards.
GENERAL RESPONSIBILITIES:
1. Prepares and serves meals which meet the state nutritional standards from a planned menu.
2. Provides support to the school and cares for the welfare of the children.
3. Assists the principal and teachers in establishing good public relations.
4. Be acquainted with the policies of the school and with duties assigned. See that stock room, kitchen area, and all equipment is clean.
5. Be responsive to the suggestions of the principal and Director of Child Nutrition.
6. Observes working hours and operating policies established by the principal and the county school lunch supervisor.
7. Strives to work carefully and efficiently, observing all nutritional requirements and sanitary standards in the preparation and service of school lunches/breakfasts.
8. Prepares and updates records and reports for inspection by authorized personnel.
9. Attends county food service continuing education and in-service programs.
10. Holds a valid food handlers’ card and meets all requirements of the state and local departments of health.
11. Utilizes all food stocked to the fullest extent possible.
12. Be physically fit to perform all duties related to the position. The employee understands that he/she must be physically able to lift large kettles and/or serving pans containing food stuffs and carry them, if necessary, to serving tables or sink and be able to perform certain other duties involved in the work area of the kitchen that involve reaching, bending and pushing.
13. Be neatly dressed in a washable dress or slacks, preferably a uniform. Wear a hairnet while performing the duties of school lunch cook, as well as substantial footwear.
14. Fulfills the required 200 day working term and accounts for inservice days.
15. Maintains positive work habits.
16. Performs duties efficiently and productively.
17. Maintains and/or upgrades skills.
18. Performs other tasks required in the preparation and serving of food and in the general operation of the food service program.
SALARY: Based on State Salary Scale for Service Personnel
COMPLETED APPLICATION AND RESUME SHOULD BE SENT TO:
Ronald Blankenship, Superintendent
Gilmer County Schools
201 North Court Street
Glenville, WV 26351
MUST BE RECEIVED BY: Tuesday, June 04, 2012 – 3:00 PM
As required by federal laws and regulation, the Gilmer County Board of Education does not discriminate on the basis of gender, race, color, religion, disabling condition, marital status, or national origin in employment or in its educational programs and activities.
Inquiries may be referred to:
Ronald Blankenship, Title IX and Section 504 Coordinator
Gilmer County Board of Education
201 North Court Street
Glenville, WV 26351
Or referred to: The Department of Education’s Director of the Office for Civil Rights
NOTE: State and federal laws include Title IX, Education Amendments of 1972, Title VI, Civil Rights Act of 1964; Title VII, Civil Rights Act of 1964; Rehabilitation Act of 1973, Section 504; and other State or Federal laws and regulations governing students and employees.
S12-001-09
Posted: 05.29.2012
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