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Friday, February 17, 2012

Bon Appétit: Shrimp Scampi

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Ingredients:

  1 (8 ounce) package angel hair pasta
  1/2 cup butter
  4 cloves minced garlic
  1 pound shrimp, peeled and deveined
  1 cup dry white wine
  1/4 teaspoon ground black pepper
  3/4 cup grated Parmesan cheese
  1 tablespoon chopped fresh parsley


Directions:

Bring a large pot of salted water to a boil.

Stir in pasta and return pot to boil.

Cook until al dente.

Drain well.

Melt butter in a large saucepan over medium heat.

Stir in garlic and shrimp.

Cook, stirring constantly, for 3 to 5 minutes.

Stir in wine and pepper.

Bring to a boil and cook for 30 seconds while stirring constantly.

Mix shrimp with drained pasta in a serving bowl.

Sprinkle with cheese and parsley.

Serve immediately.

GFP - 02.17.2012
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