Friday, February 17, 2012
Bon Appétit: Shrimp Scampi

Ingredients:
1 (8 ounce) package angel hair pasta
1/2 cup butter
4 cloves minced garlic
1 pound shrimp, peeled and deveined
1 cup dry white wine
1/4 teaspoon ground black pepper
3/4 cup grated Parmesan cheese
1 tablespoon chopped fresh parsley
Directions:
Bring a large pot of salted water to a boil.
Stir in pasta and return pot to boil.
Cook until al dente.
Drain well.
Melt butter in a large saucepan over medium heat.
Stir in garlic and shrimp.
Cook, stirring constantly, for 3 to 5 minutes.
Stir in wine and pepper.
Bring to a boil and cook for 30 seconds while stirring constantly.
Mix shrimp with drained pasta in a serving bowl.
Sprinkle with cheese and parsley.
Serve immediately.

