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Annual Thanksgiving Premium Night Scheduled at GSC

The Free Press WV

The public is invited to Mollohan Restaurant at Glenville State College on Thursday, November 14 from 4:30 p.m. until 7:00 p.m. for GSC’s Thanksgiving Premium Night.

The dinner menu will include some Thanksgiving favorites like: roast turkey, honey baked ham, baked sweet potatoes, cranberry sauce, mashed potatoes with gravy, seafood fettuccini alfredo, traditional stuffing, green bean casserole, buttered sweet corn, butternut squash soup, specialty salads, full salad bar, and dinner rolls. Dessert will include, assorted pies and chocolate bread pudding. Warm apple cider will also be available.

The costs for the Thanksgiving Premium Night are $14.56 for guests, $13.56 for seniors, $13.58 for faculty/staff using Flex Dollars, $11.19 for students using Flex Dollars, and $7.28 for children under 12.

Please call ahead for reservations, which may be left on the voice mail. To make reservations or for more information, contact the GSC Dining Services Office at 304.462.6360.




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